Transitioning to Certified Organic in Michigan: Where to Start?

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The process of a farm becoming Certified Organic, through the National Organic Program, requires significant time and commitment.  This Michigan State University Extension bulletin was developed to outline steps to initiate the process and to aid farmers in deciding whether this type of certification is the best route for their farm.

Transitioning to Certified Organic in Michigan: Where to Start?

Author(s): Vicki Morrone
Date: August 1, 2012

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