Engaging the people of Michigan, the United States and the world in developing regionally integrated, sustainable food systems.

Events

8th Annual Homegrown Local Food Summit 2016

Feb 15 2016

8:00 am - 5:00 pm

Join us for the 8th Annual homegrown Local Food Summit. This year’s theme will be “Local Food for Everyone,” which was voted on by past participants.

Visit the full event page for more information.


Activities

Michigan Good Food Fund

Jul 17 2015

A $30 million public-private partnership loan and grant fund providing financing and business assistance to good food enterprises that benefit underserved communities across Michigan.

Resources

An Annotated Bibliography on Structural Racism Present in the U.S. Food System: Third Edition

Jan 18 2016

This publication is an annotated bibliography of selected resources and publications focused on structural racism in the U.S. food system. It lists current research and outreach on structural racism in the U.S. food system. It has been updated in January 2016 to include an additional 25 citations, and digital object identifiers (doi) for many of the peer-reviewed publications.

This guide was authored by Anel GuelRich Pirog CRFS Director, and Taylor Wimbaugh.

 

An Annotated Bibliography on Structural Racism Present in the U.S. Food System: Third Edition



 

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