Bird's eye view of a person's hands scanning a document as they read

Funding Sources for Food-Related Businesses, Ninth Edition

DOWNLOAD

February 28, 2024 - Jamie Rahrig<rahrigj1@msu.edu>, Rich Pirog<kellyra2@msu.edu>, Rachel Kelly<kellyra2@msu.edu>, Jazmin Bolan-Williamson<bolanwil@msu.edu>, Samantha Stokes, Anel Guel, Nick McCann, Abigail Harper, Evan Kutz, Taylor Wimberg, Emily Kim

Learn how to jumpstart your business with the featured resources in the latest edition of the Funding Sources for Food-Related Businesses directory.  

This updated resource from MSU Center for Regional Food Systems identifies national and statewide opportunities for financial support for Michigan farmers, food producers, distributors, food hubs, other food-related businesses, and business assistance providers. 

In the guide, funding sources are organized into four major categories: 

  • Crowdfunding 
  • Start-up accelerator resources 
  • Miscellaneous resources 
  • Michigan and federal government funding resources 

The directory includes 81 sources of funding, guidance for what kind of financing to seek, and tips for getting funding. 

Explore and share this resource with your networks!  

For more information, contact Jamie Rahrig at rahrigj@msu.edu.  

Funding for this resource has come from the W.K. Kellogg Foundation and the Kresge Foundation. 

DOWNLOAD FILE

Authors

You Might Also Be Interested In

Accessibility Questions:

For questions about accessibility and/or if you need additional accommodations for a specific document, please send an email to ANR Communications & Marketing at anrcommunications@anr.msu.edu.

Tag List
  • beginning farmer,
  • beginning farmer farm business,
  • beginning farmer marketing,
  • business,
  • business development,
  • center for regional food systems,
  • community,
  • crowdfunding,
  • economic development,
  • farm business loans,
  • farm management,
  • financing farming,
  • food & health,
  • food innovation districts,
  • food spice,
  • food spice business resource,
  • funding opportunities,
  • michigan food hub network,
  • michigan good food,
  • michigan good food charter shared measurement project,
  • michigan good food fund,
  • michigan incubator kitchen network

Center for Regional Food Systems

Food System Infrastructure, Planning and Policy

Michigan Good Food

Farm to Institution/School

  • follow us on youtube
  • follow us on instagram
  • follow us on linkedin
Michigan State University
  • Spartans Will.
  • © Michigan State University

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).