Perennial Wheat

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Perennial wheat is a new crop in development that has many potential benefits for farmers, being environmentally friendly and having the capacity to produce multiple products to increase farmer profitability. This Michigan State Universtiy Extension bulletin explains the crop's progress as well as the developmental challenges and other experiences in the field.

Perennial Wheat

 

Author(s): Sieg Snapp & Vicki Morrone
Date: February 3, 2014

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