Farm to Early Childhood Programs: A Step-By-Step Guide
This Farm to Early Childhood Program guide provides tools and resources to help early childhood program providers of all types and sizes purchase and use local foods in their meals and snacks.
This guide is authored by
- Jekeia Murphy, Education and Curriculum Consultant
- Julia Smith, Former CRFS Farm to School Specialist
- Colleen Matts, CRFS Farm to Institution Specialist
Author(s): Jekeia Murphy, Julia Smith, Colleen Matts
Date: February 3, 2016